Attendees are starting to send in their recipes from their delicious dishes that they shared at the SFSR Eat-In this past Labor Day. Our first recipe is for the very popular BBQ Beef from Karen Christensen at Mack Brook Farm.

Crockpot BBQ Beef

INGREDIENTS

1 piece (approximate 3-4 pounds) Mack Brook Farm Brisket, Top Round, Chuck or [...]